EAU CLAIRE (Dairy Farmers of Wisconsin) – This summer elevate your meals with proven winners and feature Wisconsin Cheese crafted by a Master Cheesemaker!
Tina from Dairy Farmers of Wisconsin showed two great recipes on Daybreak, click on the name below for the full recipe!
Grilled Chicken Salad
A unique tasting experience, this award-winning, rich and creamy cheese features the berry and plum flavor notes of Merlot wine. It’s an excellent choice for pairing with warm, crusty breads or dried nuts and fruits on a cheeseboard.
Steak and Blue Cheese Slaw Wraps
Blue cheese is the perfect match for savory grilled steak. The creamy cheese is handcrafted and has a sharp blue flavor with a smooth finish. For an added treat, round out this entree with a bold red wine.